Baoyan Jincha in Mushroom Shape (1 pc)

Baoyan Jincha in Mushroom Shape (1 pc)
Item# baoyan-jincha-in-mushroom-shape-1-pc-051055

Product Description

(0.55 lb) Baoyan Jincha Pu-Erh, by Xiaguan tea company, has the distinctive mushroom shape, consumed by the people of western Yunnan and Tibet as a staple. Earthy and smooth.

Brewing: Use a strong tea knife to carefully pry out a chunk of leaves equal to about 1 T and place it in a teapot. Rinse by covering with boiling water and quickly pour off. Cover with boiling water again and let steep 5-30 seconds and serve. Brew the tea up to five infusions.

Brewing vessel: Gaiwan or Yixing teapots preferred Storage: Keep Baoyan Jincha in porous wrap or container to allow it to age further. No direct exposure to sunlight and water.